Calories Per Serving: 10
Servings: 20
Ingredients:
1 c unsweetened applesauce
1 c pureed bananas
1/2 t cinnamon
Directions:
- Preheat oven to 170 degrees
- Stir cinnamon, applesauce, and bananas together
- Spread evenly onto 13×18 inch baking sheet, lined with Non-Stick Silcone Baking Mat
- Tap baking sheet on countertop a few times
- Bake for 6-8 hours, until no longer tacky
- Remove from oven
- Trim edges
- Cut into 20 even strips
- Roll up in parchment paper or plastic wrap, if desired