
Zucchini Pizza Crust
Dietary
Sugar Free
Low Carb
Calories per serving
250
Servings
2
Ingredients
4 c grated zucchini
1/2 c mozzarella cheese, shredded
5 T almond meal
3 T parmesan cheese
1 t oregano
1/2 t garlic powder
pinch of pink salt
1 egg, beaten
Directions
- Preheat oven to 450 degrees
- Grease baking sheet
- Microwave zucchini in bowl for 5 minutes
- Drain zucchini and wring out moisture with cheesecloth or kitchen towel
- Add mozzarella, almond meal, parmesan, oregano, garlic powder, pink salt, and beaten egg and stir until well combined
- Divide crust mixture into two balls
- Use your fingers to press out the crust mixture into two circles on baking sheet
- Bake about 12-15 minutes, until firm and starting to brown
Popular Recipes
Calories per serving: 180
Servings: 1
Dietary: Oil Free, Sugar Free, Low Carb
Calories per serving: 310 (or 290 w/ butter)
Servings: 1
Dietary: Sugar Free, Low Carb
Calories per serving: 215
Servings: 1
Dietary: Oil Free, Sugar Free, Low Carb
Calories per serving: 160 (or 80)
Servings: 6 bagels (or 12 muffins)
Dietary: Sugar Free, Low Carb
Calories per serving: 205 (~13/ball)
Servings: 1 batch
Dietary: Oil Free, Sugar Free, Low Carb
Calories per serving: 100
Servings: 2
Dietary: Sugar Free, Low Carb, Dairy Free