Thanksgiving Baked Chicken or Turkey
Dietary
Oil Free
Sugar Free
Low Carb
Calories per serving
170
Servings
1
Ingredients
3.5 oz chicken or turkey breast
½ c Swanson chicken stock
1 T chopped onion
pinch of sage
pinch of marjoram
pinch of thyme
pink salt and pepper, to taste
Directions
- Preheat oven to 375 degrees
- Mix spices together in small bowl
- Dip meat into broth and coat with spices
- Transfer to baking dish
- Add chopped onion and rest of broth to bottom of the pan
- Bake for 20 minutes or until cooked thoroughly
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