Kefir Coleslaw
Dietary
Sugar Free
Low Carb
Calories per serving
92
Servings
4
Ingredients
4 c thinly sliced cabbage
2 c shredded carrots
2 T parsley
1 T minced onion
1/2 c plain kefir
1 T olive oil
1 T red wine vinegar
2 dropperfuls liquid stevia
1/4 t pink salt
1/4 t celery seed
Directions
- Stir together cabbage, carrots and parsley in large bowl
- Whisk together onion, kefir, oil, vinegar, stevia, salt, and celery seed in another bowl
- Pour over cabbage mixture and toss to coat
- Refrigerate at least 15 minutes before serving
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