Cucumber Dill Salad
Dietary
Oil Free
Sugar Free
Low Carb
Calories per serving
35
Servings
1
Ingredients
6 oz cucumber
1 T vinegar of choice
1 t dill
stevia, to taste
black pepper, to taste
pink salt, to taste
Directions
- Slice and quarter cucumber.
- Place vinegar, dill, stevia, salt and black pepper in a small bowl.
- Stir in the cucumbers pieces.
- Serve immediately or refrigerate for later.
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