Calories Per Serving: 35
Servings: 1
Ingredients:
8 oz cucumber
1 teaspoon apple cider vinegar
¼ teaspoon salt
Directions:
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In a medium bowl whisk together vinegar and salt
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Add sliced cucumbers and toss until evenly coated
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Arrange slices on dehydrator trays
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Dehydrate on 135 degrees for 4 hours