Calories Per Serving: 450
Servings: 4
Ingredients:
1/2 c homemade mayo
3 T curry powder (more, to taste)
1 mango
1/4 t apple cider vinegar (optional)
1/8 t cinnamon (optional)
1/8 t nutmeg (optional)
10 grapes
1 pound boneless, skinless chicken breast
1/2 lemon
Pink salt
2 T chopped almonds (optional)
Directions:
- Cook 1 pound of chicken breast, dice and chill
- Peel mango and remove seed, dice
- Toss mango with cinnamon, nutmeg & apple cider vinegar
- Wash grapes and cut in fourths
- Mix together mayonnaise, curry powder, juice from 1/2 lemon, mango mixture, quartered grapes, and chopped almonds
- Add pink salt to taste
- Stir mixture into chicken
- Chill and serve
