Coconut Flour Banana Pancakes
Dietary
Sugar Free
Low Carb
Calories per serving
217
Servings
1
Ingredients
1 banana
1 egg
1 T egg whites
1 T coconut flour
1/8 t baking soda + 1/2 t vinegar (or 1/2 t baking powder)
1/2 t vanilla, if desired
Directions
- Heat skillet to med-highÂ
- Mash banana in liquid measuring cup with pour spout
- Add in eggs and whisk until well combined
- Stir in baking soda/vinegar (or baking powder) and vanilla, if desired
- Stir in coconut flour
- Lightly grease skillet
- Pour pancake sized amount of batter into skillet
- Allow to cook on one side until fluffy and bubbly in center
- Flip and cook on other side
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