Chocolate Peanut Butter No-Bake Super Cookie

Dietary

Sugar Free

Low Carb

Calories per serving

295

Servings

Ingredients

Base:
1 scoop pea protein powder
1-2 T. unsweetened cocoa powder
4 dropperfuls stevia
1 T. coconut flour
1/4-1/2 c. unsweetened almond milk (or kefir)

Topping:
1/2 T. melted coconut oil
1 dropperful stevia
1/2 tsp. peanut butter (or other nut butter of choice)

Directions

Mix all topping ingredients together with fork in small round tupperware container.
Place into freezer.
In small bowl, combine protein powder, coconut flour, and cocoa powder.
Stir in stevia then add milk (or kefir), one tablespoon at a time, until cookie dough consistency is reached.
Transfer dough to a piece of parchment paper and press into desired cookie shape and thickness.
Take hardened topping mixture out of freezer and break into pieces.
Press topping pieces gently into cookie.
Place cookie into freezer for 30 minutes, or until desired firmness is reached.
Store in freezer and allow to sit at room temperature or in fridge until desired firmness is reached before eating.

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