Chicken Zucchini Poppers
Dietary
Oil Free
Sugar Free
Low Carb
Calories per serving
210
Servings
4
Ingredients
1 lb ground chicken breast
16 oz grated zucchini (leave peel on)
2 t onion powder
3-4 T cilantro or parsley minced
1 clove garlic, minced
1 t pink salt
½ t pepper
(optional: ¾ t cumin)
Directions
- Preheat oven to 400 degrees
- Line baking sheet with parchment paper
- Toss chicken with zucchini, onion powder, cilantro/parsley, garlic, salt, and pepper (and cumin, if using)
- Scoop mixture out by the spoonful and form meatballs onto lined pan, flatten slightly if desired
- Bake 20-25 minutes, or until cooked through
- If desired, place under the broiler for an additional 2-3 minutes or until browned on top
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