Cherry Spiced Chicken
Dietary
Oil Free
Sugar Free
Low Carb
Calories per serving
200
Servings
1
Ingredients
3.5 oz chicken
1/2 c cherries
1 t Cinnamon Spice Rub
1 T water
Directions
- Preheat oven to 450 degrees
- Line baking sheet with parchment paper
- Place chicken on baking sheet and sprinkle lightly with 1/2 t Cinnamon Spice Rub
- Bake chicken for 20 minutes then slice and sit on plate
- Heat water in small skillet over medium heat
- Add cherries and remaining spice rub
- Cook a few minutes until cherries have softened
- Pour cherries and sauce over sliced chicken
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