'Cheesy' Ranch Veggie Dip (Spread)
Dietary
Sugar Free
Low Carb
Calories per serving
70
Servings
4
Ingredients
1/4 c dijon mustard
1/4 c Bragg's nutritional yeast
1/4 c canned coconut cream
1/2 t garlic powder
1 t Ranch Seasoning
Directions
- Heat coconut cream until it is a liquid
- Whisk in dijon mustard
- Stir in nutritional yeast and spices
- Place in refrigerator until ready to serve (at least 10 minutes)
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