Calories Per Serving: 310
Servings: 2
Ingredients:
3.5 oz. ground bison seasoned with Taco Seasoning
1/4 cup chopped onion
3 oz red peppers
1/4 cup four cheese Mexican Blend
4 grape tomatoes
2 scallions
2 Coconut Flour Wraps
Directions:
- Prepare Coconut Flour Wraps according to recipe
- Saute onions and red pepper in a little coconut oil
- Add ground bison and sauté until cooked through
- Assemble burrito and garnish with scallions and tomatoes
