Calories Per Serving: 425
Servings: 1
Ingredients:
4 oz ground buffalo
3 c red cabbage, chopped finely
1 small onion, chopped
2 cloves minced garlic
1 T coconut oil
1 T dried peppers
1/2 T Skinny Girl BBQ Seasoning
pink salt, to taste
Directions:
- Melt coconut oil in skillet over med-high heat
- Add ground buffalo, cooking until browned
- Stir in onion, garlic, dried peppers, and BBQ Seasoning
- After onions are starting to be transleucent, stir in red cabbage
- Cook until desired consistency is reached
- Stir in pink salt
