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Banana Bread

Banana Bread

Banana Bread

Dietary
Sugar Free
Low Carb
Calories per serving
170
Servings
10
Ingredients

4 bananas
7 eggs
1/4 c coconut oil, melted
2 t vanilla
3/4 c coconut flour
1 T cinnamon
1 t pink salt
3/4 t baking soda

Directions
  1. Preheat oven to 350 degrees
  2. Grease 9x5 inch loaf pan
  3. Combine bananas, coconut oil, vanilla, and eggs in food processor
  4. Mix in coconut flour, cinnamon, salt, and baking soda
  5. Allow to sit for 3-4 minutes for batter to thicken
  6. Pour batter into loaf pan
  7. Bake for 45-55 minutes
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